Sister Mary Madeline was among
the pioneers at Our Lady of Wisdom Health Care Center, where she lived the
last month of her life. For years she had been walking miles every day, and
seemed to be in good physical shape for her age, seventy-six. At
"Wisdom" she was finding her way, doing her best to help out in the
dining room after Mass one morning when apparently without warning, God called
her home.
Dominica Antonine, called "Lena," was sixth of ten
children born into a warm, Italian family in Baton Rouge. Her father, Sam, had
emigrated from Palermo, Sicily, and was among the first settlers on Highland
Road. He was thirty when a friend introduced him to a lovely young girl of
eighteen, Vicenza "Virginia" Catelana, from a sugar plantation in
Union, Louisiana. They were soon married. In between caring for their
children, Mama ran the family grocery, and later the children helped. Papa had
been a blacksmith, and took up the laundry/dry-cleaning business. Highland
Cleaners did all the cleaning and laundry for the church and priests of St.
Agnes gratis, and for the sisters after they opened the parish school
in 1936.
Young Lena attended public school, as there was no St. Agnes
yet. She had trouble with her vision, and in a family of high achievers, of
whom she was always proud, she was the one who was unhappy in school. Her
oldest sister taught her skills in cooking, baking, and pastry; with a natural
artistic ability, and a gift for managing time and detail, she excelled. Lena
grew to strikingly beautiful young womanhood. Father Patrick Gillespie
nurtured her vocation to religious life, overcoming her parents' objections.
Her childlike devotion to "Father Pat" carried over into a lifelong,
trusting affection for priests.
At eighteen, Lena went to Rosaryville, the novitiate of the Dominican sisters, recently moved from New Orleans. She entered in June, 1941, and when Mildred
Cazale (who became Sister Mary Damian) arrived on September 8,
she recalls a special, decorated cake in honor of herself, the new postulant,
and the Blessed Mother's birthday, baked by "Sister Antonine,"
already chief cook for the Rosaryville community.
Her health was always a cause for concern, but she became a
valuable member of the community, managing food service in convent or school
at St. Mary's in Greenville, Dominican College, at St. Agnes, Mater Dolorosa
(Independence), and at Dominican High School for many years, where she fed
hungry girls by tens of thousands. She was in her element when she was able to
give of herself, nurturing and delighting others with her creativity. Through
the years she catered banquets for priest-friends, some of whom showed up at
her funeral in silent tribute. Though limited by her visual handicap, she had
a little-known talent for art and music. Somewhat shy and reserved, "Maddie,"
as she was affectionately called by sister-friends, loved people, and loved to
be loved. She had a great capacity for joy. She found joy in traveling to the
Holy Land on pilgrimage, to Honduras to visit friends, in going to the health
spa for the sauna, (before it was the "done thing," though being
trendy was not an issue with her), attending classes at Loyola with Sister
Mary Jordan Langenhennig, and in walking outdoors with her friend Sister Mary
Anna Taggart, the two of them known to every passerby in the neighborhood of
Audubon Park.
Sister Mary Jordan in preaching at the funeral Mass related
how when Maddie was feeling hurt, she would admit so to her most trusted
friend, but never reveal the source of the hurt. After releasing the feeling,
she would go down to the chapel, to sit in silence and be with her God.
Whenever she would meet someone she trusted, she would say, "Please pray
for me, that I may be kind and gentle with everyone I meet." We could
take a lesson.